The Atharva Veda through its verse – अपस्त्वं धुक्षे प्रथमा उर्वरा अपरा वशे तृतीयं राष्ट्रं धुक्षोऽन्न क्षीरं वशे त्वम् talks about the 3-tier developmental attributes of Mother Cow as giver of healthy milk, sustainer of agriculture and provider of strong backbone to the Nation.
Kranti is Rendering a scientific insight into the milk qualities of non-Indigenous Cows with respect to Indian Cows as A1 and A2. Availability of pure A2 Milk is rare. Disappointingly more than 95% of the branded milk available in India is either A1 milk or mixture of both.
It is a scientifically proved fact that milk of cow producing A1 milk is causing diseases like Autism, Type 1 Diabetes, Schizophrenia, Cancer and Heart Attacks. This fact can be well understood by the following study: July 13, 2004, “Beta Casein A1 and A2 in Milk and Human Health” Report – Boyd Swinburn, MD.
Similarly An agriculture professor at New Zealand’s Lincon’s University, Keith Woodford has authenticated the same conflict by tagging A1 milk producing Cow as “Devil in the Milk”, because of the presence of BCM7 (betacasomorphine) in its milk.
